This recipe is so yummy you won’t want to miss it. It’s a really easy and quick soup made with a few ingredients. You can make this with canned or fresh ingredients, and there are a lot of ways you can vary this recipe.
omg kurs is probably the best recipe ever. I mean this soup is so easy to make that I can’t believe I’ve never made it before. Its like the perfect bowl of soup. I mean its like a meal in a bowl. But also, I mean its easy to make and so good.
omg kurs is also a great recipe to make if your life is feeling a little slow. I mean, who has the time to make this soup every night? There is no better thing to do than to make it all the night long.
When I was in college I used to make this soup at least once a week and it was always delicious. Now that I’m older I make it even more often. What really makes it great though is the fact that it is packed with vegetables that you can easily get by without a peeler. So a peeler is not necessary.
I love kurs because it only takes about 5 minutes and it is very simple to make. It makes a big bowl that is perfect for a late-night snack. Just set it on the counter and put some carrots, celery, turnips, and beets and you are good to go. When I try to make it in the morning it has a funny texture, but if I wait til evening I can actually cook it and eat it.
The thing I love most about kurs is not only is it very simple to make, but you can eat it every day because it is so healthy. For a healthy snack, try adding some sliced apple slices or even some roasted veggies.
I’m not sure what you mean by “every day.” Like most healthy snacks, kurs is best eaten the day you make it. I like to add in some fresh raspberries or blueberries or some whole grain cereal, a little bit of fresh yogurt, and some sliced apples to make it a little bit sweeter.
Oh, I know kurs is a healthy snack. But I really like the way it tastes too. I love the way it tastes when you add some maple syrup.
I like this snack. There is something so nice about getting a healthy snack on a regular basis, especially in winter when the only thing you have are cookies and milk.
I guess we could also argue that it’s the little bit of extra sugar that makes it so delicious. It’s a good thing that it’s easy to eat kurs at any time.